Q: With the grilling season coming upon us, I know that I will have left over steak from dinner. How can I make sure I have a warm steak all the way through, without losing my medium rare doneness?
A: Steak is a tricky piece of meat to reheat. However, the best way to do it is in the oven.
The Oven Method
To reheat your medium rare steak, simply wrap it in aluminum foil and place into the oven at 250 degrees for about 20 minutes. You can open the foil for the last five minutes to ensure proper warmth.
Cooking times will vary depending on how thick the piece is! Be sure to keep an eye on it to make sure you are not overcooking your meal.
Never eat cold steak again, with this simple oven method, you can have perfect juicy steak even after you have packed away the grill for the night!