Can you reheat Lobster?

I love lobster, is there any way to reheat it? I plan on buying a few tails from the market and treating myself to a lobster dinner. Can you reheat lobster? Well, lucky for you there is a really simple way to reheat your leftover lobster, and that is boiling it. While many will suggest […] Read more »

Can You Reheat Shrimp?

Q: I’ve been told that I cannot reheat shrimp after it has been cooked. Is that true? What is the safest way, if any, to reheat my shrimp? A: Reheating shrimp is very common and is not something that should be feared at all! Many dishes feature shrimp in them, so it is a good […] Read more »

Can You Reheat Crab?

Q: My daughter just recently visited Maine and brought back some of the most delicious crab legs I have ever had in my life. At dinner, we had no leftovers, so this is more of a future question. If I were to order crab legs, could I make a batch for a large dinner party? […] Read more »

Can You Reheat Salmon?

Q: When my husband goes salmon fishing this year, we were hoping to have leftovers to either freeze or eat through the week. We are not fans of smoking our fish, so is there a way to reheat prepared salmon? A: Salmon is a very yummy dish, regardless of if it is fresh or canned. […] Read more »

Can You Reheat Fish?

When you have leftovers, the first thing you want to think about, is how you are going to reheat the dish. When it comes to fish, you have very limited options, as most ways will lead to rubbery, dry fish. In order to avoid that, here are a few ways to reheat your stellar fish […] Read more »

Can You Reheat Seafood?

Q: My family and I just had the most delicious dinner at our local seafood restaurant, but we have so many leftovers! I have never had to reheat seafood, what is the best method? Is it even safe? A: Reheating seafood is easy, delicious, and safe. One of the main things to remember when reheating […] Read more »